British Tea and French Biscuits

Just a quick pic of my afternoon tea.

British tea and French biscuits

British tea and French biscuits

The tea is Typhoo tea, my favorite brand of English Breakfast Tea. Purists may scoff, but I actually use the tea bags instead of loose tea leaves.

The biscuits are from Brittany in the north of France. They are crispy and buttery. What is not to like? These are called galettes de Pont Aven. The Trau Mad is a different style of biscuit that is thicker and more crumbly, both are great.

Advertisements

0 Responses to “British Tea and French Biscuits”



  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s




We have moved!

Thanks for visiting! We have moved to www.thefoodspot.com. Check there for all these posts and more tasty news! Go The Food Spot!

Categories

Safe to Eat Flickr Photos


%d bloggers like this: